Ingredients
1 white cake mix
2 boxes instant vanilla pudding mix
1/2 c oil
1 1/4 c water
4 eggs
4 Tbs cinnamon (divided)
1 cup brown sugar
Glaze
3 cups powdered sugar
3-4 Tbs milk
Instructions
Preheat oven to 350. Grease pan. Combine mix, puddings, water, oil, eggs, and 2 Tbs cinnamon and mix well. Pour half of the mixture into greased pan. Combine brown sugar and 2 Tbs cinnamon and sprinkle over mixture. cover with remaining batter. Bake 40-45 minand let cool for 10 minutes before taking out of the pan. After cake cools, pour glaze on top.
– Provided by Amy Cook
Cinnamon Roll Bundt Cake
Click here to download a printable version.
-Provided by Amy Cook