This Tasty Corn Salad is one you'll make over and over again. It's the perfect side dish.
Ingredients
2 16 ounce packages frozen whole kernel corn, cooked or fresh corn in summer
1 large red tomato, chopped
1 large onion, chopped
1 large green pepper, chopped
1/2 cup mayonnaise or salad dressing
Salt to taste
Instructions
Cook corn according to directions, drain, cool. Add remaining ingredients and mix well.
Refrigerate for several hours.
–Provided by Tonya Lloyd
Tasty Corn Salad
Click here to download a printable version.
–Provided by Tonya Lloyd