A cool, refreshing treat!
Ingredients
1 can (20 oz.) crushed pineapple, in juice, undrained
1 package (3.4 oz.) pistachio instant pudding mix
1-1/2 cups thawed Cool Whip whipped topping
1 cup miniature marshmallows
1/2 cup chopped pecans
Instructions
Combine ingredients. Refrigerate 1 hour. Serves 8 1/2 cup servings.
–Provided by Cheryl Beck
Watergate Salad
Click here to download a printable version.
Provided by Cheryl Beck