Ingredients
1 box devil’s food cake mix
1/2 cup margarine or butter
1 cup butterscotch chips
1 cup semi-sweet chocolate chips
1 cup coconut, if desired
1 cup chopped nuts
(14-oz) can sweetened condensed milk
Instructions
Heat oven to 350 degrees F. In large bowl, combine cake mix and margarine/butter with pastry blender or fork. Cut in margarine/butter until crumbly. Sprinkle evenly in bottom of ungreased 13”x9” baking pan; press lightly. Sprinkle with butterscotch chips, chocolate chips, coconut and nuts. Pour sweetened condensed milk evenly over all ingredients. Bake at 350 degrees for 20 to 30 minutes or until light golden brown. Cool completely and cut into bars.
–Provided by Janice Trull