Ingredients
1/2 cup butter or margarine
1/2 cup honey
1 teaspoon vanilla
2 cups rolled oats
2 cups ready to eat whole wheat cereal flakes
1 cup sunflower seeds
1 cup pepitas (pumpkin seeds)
3/4 cup sesame seeds
1/2 cup nuts
1/2 cup coconut
Instructions
Heat butter or margarine, vanilla, and honey in a large saucepan until butter is melted.
Add remaining ingredients and mix well. Spread on two jelly roll pans covered with parchment paper.
Bake at 350 degrees F. for 15-20 minutes or until golden. Cool, remove from pans; place in an airtight storage container and stir in 1 cup raisins.
Note: Do not add raisins before baking.
–Barbara Holquist
Granola Cereal
Click here to download a printable version.
Provided by Barbara Holquist