Coconut Cake

Cake
Ingredients:
1 box Duncan Hines yellow cake mix.  

Instructions:
Cook by directions.

Frosting:
Ingredients:
1 cup sugar
1 cup milk
1 pkg. frozen coconut

Instructions:
Pour over cake and cover tightly.  
Frost with large Cool Whip and sprinkle with coconut.
Serve or freeze.

– Millie Proctor

Coconut Cake

Click HERE to download a printable version.

Provided by Millie Proctor