Ingredients
2-3 pounds boneless pork loin
1 cup cola
3/4 cup barbeque sauce
1/4 cup ketchup
In slow cooker, place pork. In small bowl, combine cola, sauce, and ketchup. Mix well. Pour mixture over pork. Cover. Cook on low for 8 to 10 hours. Slice or shred for a great barbecue sandwich. Makes 6 to 8 servings.
– Cheryl Beck
BBQ Pork in the Crockpot
Click HERE to download a printable version.
Provided by Cheryl Beck