A WorldCrafts recipe from Nepal that is tasty and nutritious.
1 cup mango
1 cup whole milk
1/2 cup regular yogurt
2 tablespoons sugar
1 cup ice-cold water
Peel and cut the mango into small pieces and puree in blender. Add yogurt, sugar, milk, and water and blend it all for about 2 to 3 minutes or until you see a little foam forming in the mixture. Enjoy!
—a GA/RA recipe from WMU
Mango Milkshake
Click HERE to download a printable version.
—a GA/RA recipe from WMU