Country Barbeque Ribs

Country Barbeque Ribs

Submitted by: Cheryl Beck

The slow cooker makes this a quick and delicious dish to prepare.

• 2 1/2 to 3 pounds boneless country-style pork ribs

• 1/2 cup ketchup

• 1/2 cup honey

• 1/4 cup soy sauce

• 2 cloves garlic, minced

In slow cooker, place ribs. In a small bowl, combine the remaining ingredients. Mix well. Pour mixture over ribs. Cover. Cook on low 8 to 10 hours. Makes 4 servings.