Microwave Peanut Brittle
Submitted by: Linda Stewart
1 cup raw peanuts
1 cup sugar
1/2 cup white corn syrup
1/8 tsp salt
1 tsp butter
1 tsp vanilla extract
1 tsp baking soda
1. Stir together peanuts, sugar, syrup & salt in large bowl. Place in microwave & cook on high 7 minutes, stirring well after 4 min.
2. Add butter & vanilla to syrup, blending well. Return to microwave & cook 1 min more. Peanuts will be lightly browned & syrup very hot.
3. Add baking soda & gently stir until light & foamy. Pour & spread mixture quickly onto lightly greased (flexible) cookie sheet. Let cool 30 min. When cool, break into small pieces.